Lambrusco Emilia

Indicazione Geografica Tipica


Vineyards located between the plains and low hills of the Province of Reggio Emilia

Grape Varieties
85% Lambrusco Marani, Lambrusco Salamino, Lambrusco Maestri 15% Ancellotta

Tasting Note
Color: lively red
Nose: fresh and fruity with cherry notes; attractive and persistent
Palate: rounded and harmonious

Analytical Data
Alcohol: 7.5% vol
Sugar: 50 g/l

Food Pairing
Enjoy it with many kinds of dishes. It goes particularly well with cold cuts, cheeses and grilled vegetables.

Serving Temperature

Bottle Size
75 cl

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Emilia Amabile

Le note dell'enologo

Winemaker’s Note

The IGT wines such as this Lambrusco Emilia are obtained from larger areas than those for the DOC and, in general, higher yields are permitted.
This allows one to accentuate the notes of freshness and aromas rather than color and structure.
However, the presence of Ancellotta enhances the intensity of the color and the wine’s fullness on the palate, along with elegant and barely perceptible vegetal notes due to the presence of the residual sugar that contributes to the general balance of the wine.